Our menu

Caviar (10g), Normandy Salted Butter, and Blinis

30,00€

Toasted Bread with Sea Urchin Pulp

14,00€

Panzanella, Tomato, Raw Scampi, and Raspberries

16,00€

Smoked Sardine with Bread, Butter, and Tropea Onion Jam (5 pieces)

16,00€

Aburi Salmon Sashimi with Soy Sauce, Sesame, and Bronte Pistachios

16,00€

Red Prawn Tartare, Foie Gras, Caviar, and Montepulciano Reduction

22,00€

Tuna Tartare, Radicchio, Porcini, and Champignon Carpaccio

26,00€